This course introduces students to the professional tactics and intervention measures used to control situations encountered by fishery officers, with an emphasis on officer and public safety. Fishery officers are expected to both verbally and physically intervene and control the outcome of a variety of situations. In this course, students demonstrate proficiency in the application of their intervention, defusing, and situation control skills by implementing various aspects of a current use of force model. Students practice using the appropriate verbal requests, directions, commands, techniques, equipment, and weapons during the various interventions.