This course provides hands-on, instructor-led training in seasonal vineyard operations at Lake Michigan College’s teaching vineyard, located at the Southwest Michigan Research and Extension Center (SWMREC) operated by Michigan State University Extension, just minutes from LMC’s Benton Harbor campus. Students gain practical experience in vine training, canopy management, nutrient and water assessments, weed control, and other key vineyard maintenance tasks. Instruction emphasizes skill development through structured practice, observation, and coaching in a real-world vineyard setting. Prerequisite: VITI 120 (can be taken concurrently) Additional Fee: $60
Prerequisites: VITI 120