This course covers the basic gross and microscopic anatomy of domestic animals, especially the canine and feline with empha- sis on locating and identifying anatomical regions and land- marks and applications. The student will be introduced to the descriptive and topographical terms needed to communicate to the professional staff. This course covers the basic physiology of domestic animals, especially the canine and feline. It in- cludes basic chemistry and organic chemistry for physiology, cell biology, and tissue types of the digestive, nervous, sense organ, endocrine, urinary, and reproductive system. math skills are required.