HFT2210 — Hospitality Management and Leadership

3 credits · 3 hours

HFT2210 - Hospitality Management and Leadership HFT2210 - Hospitality Management and Leadership This course is designed to introduce students to the core concepts of hospitality management while emphasizing effective leadership strategies. Students will explore key areas such as customer service excellence, operations management, human resource strategies, financial management, and leadership principles that are crucial for success in the hospitality industry. Terms Classification: Occupational

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